Gorgeous rainbow party by Inviteme

A couple of months ago I shared with you Inviteme's Snow white party which I thought was super cute with some very clever ideas. Today I wanted to show you the rainbow party Simone from Inviteme created for her daughter. I particularly love this party because it can easily be re-created by anyone without having to spend thousands of dollars on props. Mind you if you did want some party props to go along with the printables, Inviteme has a lovely selection to choose from :-)

How gorgeous is this cake! I love how lollies was used as accent to create the rainbow colours on this cake. No fancy fondant work, no hoity-toity modelled flower, just scrummy cake and lollies. Simplicity at its best!

Love these cute drinks, I know my daughter would love to drink from rainbow coloured bottles.

Another cute idea, heavenly marshmallows, makes me want to dive right in. Yummm (psssst, might sneakily file this away to make myself one day).

All up a fantastic party Simone :-) I love what you created for your daughter and I bet she loved it too.

xxx

Cake, cake and MORE cake - Kikki K party

Well its been another busy few weeks in our household, school holidays came and went, a visit from MIL, hubby was home for 4 weeks and then plenty of cakes to make. Last week I had the honor of making Kikki K's 10 year anniversary cake, it wasn't only a massive challenge but a lot of fun. Today I was lucky enough to spot this article in The Sunday Age about my cake. How exciting!

I was asked to create edible stationary for a desk that would be on display at the main entrance of the venue. So I proceeded to make some folders, magazine holder, storage boxes, pens, scissors, to-do-list, rubber stamps, 3 am book and calculator. All up I was busy for 2 weeks prepping and making the sugar items and then 4 days non stop baking and covering of cakes. My poor oven still hasn't quite recovered lol I went through 22 kilos of fondant and about 50 eggs and I shudder to think how much butter and sugar went into all this :-)

Here is a close up of the 3am book and rubber stamps, 100% edible made from cookies and fondant.

My favourite item, cookie calculator covered in fondant and numbers + writing made from edible paper. It looked so real everyone kept touching it.

80 favour boxes made to look like miniature Kikki K storage boxes, these almost did my head in!! Thank you Kristina for believing in me and trusting me to make your cake, I am truly humbled xxx

This is another cake I completed yesterday, for a 40th birthday party. Oh how I struggled making this cake due to fatigue. I just could NOT for the life of me cover the main cake on Friday, I tried 3 times and gave up, then went on to making the toppers and ruined all the edible images beyond repair (all 21 of them!) and then burnt dinner. I had a good cry and called it a day. I did however wack another cake in the oven in case the 1st cake would collapse after being recovered for the 4th time. In the morning I managed to save the bottom part of the cake (the top was mangled after pulling off the icing) and I trimmed it + popped on the freshly baked cake I made the night before. This time I was able to cover the cake within 10 minutes. I baked the cupcakes, iced them, made the toppers and the topper for the cake all before 3pm, 1 hour before it was due PHEW! I originally was going to paint the image onto the cake with edible paste but due to time constraints had to settle for an edible image placed on a fondant plaque.

Close up of one of the cupcakes, edible image using blue bird design from Jesska Hoff's artwork. My husband was kind enough to hotfoot down to Boronia to get the edible images reprinted, this saved me a lot of time.

Another request I had was for these cute Super Hero cookies, cake and cupcakes for Little Sooties Super Hero party which was later featured on Amy Atlas :-) Thetis from Little Sooti had done a wonderful job styling the party :-)

October cakes

Some more lovely goodies to show you this month. This lovely cake was made for my daughter's grade 1 teacher Ms Fitzgerald, its a 6" inch vanilla sponge with vanilla bean buttercream icing and covered in white choc fondant. The matching cupcakes were made for the class.

Took me AGES to make the flowers for the mini bouquet, but it was done in the end. I still struggle with blending my colours, so need to practice with that.

These cute cupcakes were baked for a fundraiser for the Cancer Council Fund, the theme was "a little bit of pink".

This gorgeous + fun cake was made for Kikki K's CREATE Photobook range which was launched recently. I loved making this photo album and camera cake.

Close up of the camera cakelett, cake on the inside, fondant on the outside.

Matching camera cupcakes in orange blossom flavour with orange zest buttercream topping.

Princess castle and In the night garden cakes

Sorry for being missing in action folks but its been one hectic month so far. I completed a wedding shoot with Lily Chic Events a few weeks back (I've shared the photos in the next post below), did some sample cakes for a big event in October, completed an In the Night garden themed cake and cookies, created an album cake + camera cupcakes (will show them at a later date when I get permission), completed a Princess castle cake, cupcakes, cookies and pops AND a super hero cake, cupcakes and cookies (can't show them yet) + prepped for a Christmas photo shoot coming up next week. Its enough to make me stress lol

Anyway, first up is this cute as a button castle cake, the design is from the lovely Debbie Brown as I have her book "Gorgeous and Gruesome". Its a 6" inch round triple stacked double choc cake with fudge choc buttercream icing and covered in white choc fondant.
This cake took me AGES to complete, I completely under estimated the time it would take to do all the small details, it simply took forever! It was however a super fun cake to make and I made it in the colours of the birthday girl Hanna's party which is red, white and pink.

Close up of the figurine, I was quite happy with how she turned out, I still need to improve my figurine limbs, they still look a little too "stiff" for my liking.

I also created these super cute matching princess pops. It is pink coconut ice covered in skin tone white chocolate and yellow chocolate hair. The nose, crown and lips is made from white choc fondant and the eyes from edible pen.

Then some matching mini raspberry compote cupcakes with fresh raspberry compote buttercream.

Mtaching cookies, I seriously need to do a piping class, I still struggle with piping to the point that I am getting scared to do it lol

In the night garden cookies I made last week.

Matching In the night garden birthday cake.

Hope you enjoyed the photo's, lots more to come so I'll post them as I get more time to do so.

xxx

Leoni

Black & white TIME wedding shoot.

Another feature on the Amy Atlas website, wow! I was so happy to see our wedding photo shoot featured by the lovely Amy and her team, it always gives me a thrill to be featured. Thank you Amy and team :-))

A few weeks ago Lillian from Lily Chic Events and I put together this classy yet fun wedding shoot at the Woodlands Golf Club in Mordialloc. The theme was TIME with the colour pallette being back & white with pops of bright colour. Suzanna from Mon Tresor provided the gorgeous printables for the shoot.

Rose and strawberry meringue kisses

Chocolate and hazelnut wedding bon-bons

Zesty orange macarons with creamy orange filling

Gorgeous 3 tier wedding cake I designed for the shoot, I wanted something simple, elegant yet with a modern wow factor.

This gorgeous vintage button and brooch bouquet was supplied by Lillybuds Bespoke Button Bouquets and Brooch Bouquets, isn't it gorgeous? I love this piece and kept photographing it lol

Gorgeous flowers were arranged by Lillian herself (Lily Chic Events), Lil is one seriously talented lady who can do almost anything!

Here you can see Mon Tresors printables in action, isn't it lovely? Great job Suzanna ;-), all the crockery and party ware can be found in Lillian's shop called Shoppe with Lily.

Background fabric in the three frames on the wall is from Thea and Sami, LOVE their fabric!!

My Raspberry parfaits displayed on Lillians lovely lacy platter, I LOVE this platter from Shoppe with Lily

Remember how I was looking for black Japanese soup spoons recently? Well I could not for the life of me find any so popped the vanilla bean mousse on edible dark choc spoons instead. Yummy!

Some of the subtle hints at the TIME theme, cupcakes with clock toppers (all edible).

Black and white sugar cookies, some were embossed while others had edible prints on them.

I hope you enjoyed sharing some of the photo's we took of the wedding shoot.

xxxx

Leoni

Inviteme - Snow White party feature

Inviteme.com.au is the brainchild of two busy working mums Simone Norris and Amanda Edwards. Both were inspired and united by a love of beautiful things and driven by the desire to provide the kind of quality and originality they demanded for their own children – but could never find.

Inviteme is an online partyware store full of beautiful invitations, decorations and supplies for any occasion ~ birthdays of all ages, christenings, kitchen teas and more. So if you are looking for something but can't seem to find it then hop on over to the Inviteme online shop.

I wanted to share a gorgeous Snow White party these ladies threw for Simone's daughter Tessa who was a little Snow White "obsessed". Apparently Tessa wore her Snow White dress-up costume for six months straight, with the only washing opportunity arising after she’d gone to bed. She has worn three separate costumes into the ground and regularly points at pictures of Snow White in books crying out ‘Look, that’s me!” So a Snow White party theme was the only option to cure Tessa's obsession.

I think both ladies did a wonderful job bringing Snow White to life. I adore the gorgeous invite you can see above, simple and not overly "cutesy". How cute are those drinks labelled "Poison Potion", it even looks like poison, love it!

Some of the food included Fruits of the forest – fresh fruit including grapes, strawberries, and blueberries. Small bowls of lollies labelled ‘Ravishing Raspberries’ for jube raspberries; white jelly beans are ‘Snow White Drops’; Candy apple lollypops are ‘Candy Apples’; ‘Strawberries & Cream’ and adorable label toffee apples ‘Pick your poison apple’. Very clever indeed.

Love the take home favour boxes with Snow White tags, they look adorable.

I love this Miniature Snow White dolly varden birthday cake by Cakes of our lives. They also made the super lovely Cupcakes you can see above and the apple-shaped cookies on a stick and love-heart biscuits below.

Fun and frivolity, princess style, here are some of the activities that were done at the party

- Colouring in: To help our guests get in the party mood, we set up textas and pencils and had our guests start some colouring in.
- Pin the jewel on the crown: Draw up a stylised crown containing a large jewel. Attach the crown to a wall and give each guest a jewel. Write each guest’s name on their jewel and put some blue-tack on the back. Blindfold them, give them a couple of royal spins and tell them to stick the jewel on the crown.
- Treasure hunt: A winner every time, tell guests the Royal Family has lost their treasure and needs help finding it. Hide jewels, crowns, chocolate gold coins and other knick-knacks around the garden and ask everyone to return the lost items to the ‘treasure chest’ in the centre of the yard. Once everything has been found, let the royal gathering choose an item from the chest. The remaining items can act as prizes for other games.
- Pass the poison apple: A spin on ‘pass the parcel’, hand an apple around a group sitting in a circle and every time the music stops the person left holding the apple is removed from the game. Make them feel better about going out by inviting them to pick a prize from the treasure chest.

VENDORS

Cakes of Our Lives
Miniature Snow White dolly varden birthday cake
Cupcakes, apple-shaped cookies on a stick and love-heart biscuits

Details Details
Tins and black and white ribbon for take-home gifts
Green candy-striped straws

Cakes Around Town
White tin cake stands and lace-detailed cupcake wrappers

Styling, invites and party paperwork by INVITEME

You can find Inviteme's shop HERE or go to their BLOG or FACEBBOOK page to like them

Well done ladies, gorgeous party styling xxx

Hollywood cake and Topsy turvy leopard cake

Another busy week has flown by! First a photo shoot with the lovely Lilian from Lily Chic Events last Sunday, can't wait to share those pics with you all, it looked AMAZING!

Then it was busy creating the above topsy turvy leopard print cake for my friends daughter who turns 16 this weekend. Everything on the cake is edible, cake is choc mud covered in choc ganache and then covered in white choc fondant. First time I've made a topsy turvy cake and first time I've had to paint a leopard print :-) Making (carving) the cake kinda freaked me out a little but the "painting" of the leopard print was very easy. I used edible brown colouring paste mixed with vodka for the leopard print pattern.

Another cake I was working on is this film reel cake for a Hollywood 40th birthday bash. I am so pleased how this turned out, I saw an example at Cakes Crazy during my google image search and tried to recreate it for this birthday, I think I came pretty close. The reels are 2 x vanilla cakes with vanilla bean buttercream frosting and 1 x red velvet cake also filled with vanilla bean buttercream and covered in white choc ganache. All cakes then covered in fondant and edible wafer paper (the photos). Once again everything is edible, except the top cake's silver spoke, it threatened to crack and break so I had to pop it on a cardboard cakeboard for support before placing it on top of the cake. The other silver spokes are 100% edible, made from modelling past (with some tylos powder) and edible silver lustre dust. Clapper board is black fondant and chocolate with edible "chalk" writing. Not an overly difficult cake to make just very time consuming and you have to be very accurate. Close enough is not good enough if you are going to attempt this cake. The hardest part in making this cake is the stacking part, I tried to work out how to stack it without the edible spokes breaking and cracking on the bottom two cakes. In the end I used a "floating" stack technique used for wedding cakes where the cake maker usually assembles the cakes at the venue. I found this the safest option as well as making the transportation of the cakes easier and less heavy (this baby weighs a tonne!!).

A MASSIVE thank you to Little Big Company for doing the graphics for the film reel cake, without their help the images would not have looked so real and professional.